Fermenting gut products
BEST BEFORE: 11.06.2027 Batch number 1230620708
The Ascorbic Acid is Fermented on Sorbitol Ex Corn (Vegetable), so is not synthetic, nor is it genetically modified.
The country of origin and country of manufacture is China.
PLEASE NOTE: THERE IS NO SCOOP SUPPLIED WITH THIS PRODUCT
Expiry date 08.04.2025 Batch number L08D3
Please note- does not dissolve very well.
Expiry Date 05.06.2026 Batch number 25423001P
Directions: Adults and children 2 years and older: Brush thoroughly twice a day.
Children under 2 years: Consult a physician or dentist.
1x Lactobacillus Rhamnosus, 1x Glucose Powder
How to make- see here https://drmyhill.co.uk/wiki/Probiotics_-_we_should_all_be_taking_these_all_the_time_and_double_the_dose_following_antibiotics_and_gastroenteritis#Growing_lactobacillus_rhamnosus